Friday, November 3, 2017
Simple pasta recipe : pasta cacio and pepe
The Italian food is loved by so many. Italian restaurants are opening everyday, everywhere.
But the great thing about Italian food is that it is so easy to make it. So easy that you can have some delicious Italian food also at home.
I travel a lot with my Concerts and I'm lucky to enjoy often great meals in very nice restaurants.
But I also love to cook my own meal. I'm very conscious about my health and even if I love to splurge here and there, when at home I like to make my own food.
It is fun, healthy and it brings back memories of my childhood in the kitchen with my grandma and my mom.
Today I share with you a recipe that is so delicious and yet so easy to make.
The minimalist recipe calls for only a few ingredients and doesn't even include garlic: Pasta Cacio & Pepe, Pasta with Cheese and Black Pepper,
It's on the menus of America's most stylish Italian restaurants and yet you can make it at home in a few minutes.
Two simple tips for great results:
1. Use great ingredients
2. Don't overcook the Pasta
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